IT Infrastructure Site Services Leader - Carolina

We are a global healthcare leader headquartered in Indianapolis, Indiana. · Lilly is dedicated to helping individuals with disabilities to actively engage in the workforce, · ensuring equal opportunities when vying for positions.Coordinate and monitor day-to-day activities to mee ...

The Barista/Outlet Cashier is responsible for the preparation of the Market Grab and Go confecctions, · accepting payment for food and beverages and making proper change for guests · fellow employees. He/she is also responsible for assisting the Host/Hostess in the prompt greeti ...

The Events Meeting Manager is responsible for servicing events including room blocks social events weddings and corporate gatherings. This role is essential in ensuring seamless event execution and maintaining the highest service standards operating in a fast paced luxury environ ...

The Pool Attendant is responsible for the maintenance of all pool stations providing exceptional customer service to all guests. · Maintain the cleanliness of the pool areas, furniture, and service areas of the pools in an organized manner.Employees must at all times be attentiv ...

The Bartender is responsible for the complete set up of the bar area and the mixing of drinks for all guests and servers. Need to maintain the service and cleanliness of the bar area, ensuring quality service, guest satisfaction and control over liquor inventory. · ...

The Room Attendant is responsible for maintaining clean and attractive guestrooms while providing attentive, courteous and efficient service to all guests. · ...

The House Attendant is responsible for the maintenance and cleanliness of all assigned areas and equipment. He/she must be able to exert up to 100 pounds of force occasionally, · and/or 50 pounds of force frequently and/or up to 20 pounds of force constantly.Buff marble floors da ...

+The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets... · ...

The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets. · Maintain cleanliness and organization of all storage areas. · Complete necessary food and station preparation prior to the op ...

+ The Front Office Manager is responsible for ensuring the operation of the Guest Services,and Uniformed Services/Transportation in an attentive, friendly, efficient and courteous manner, providing all guests with quality service prior to and throughout their stay, while maximizi ...

The Sales/Catering Coordinator is responsible for clerical, administrative, marketing materials, and other duties to assist in the smooth operation of Sales/Catering. He/she is also responsible for providing attentive, courteous and efficient service to all guests. · ...

The Kitchen Steward/Cleaner is responsible for the cleaning operation in all Food and Beverage areas, · ...

The Guest Service Agent is responsible for providing attentive, courteous and efficient service to all guests during check-in, throughout their stay, and at checkout. · Greet and welcome all guests approaching the Front Desk in accordance with Highgate Hotel standards. · Maintain ...

The Assistant Front Office Manager is responsible for ensuring the operation of the Front Office in an attentive, friendly, efficient and courteous manner, · Works closely with Sales and Reservations in order to fulfill all special requests for groups, VIP's etc. · ...

+ Assist guests with luggage upon arrival and departure. Provide information to guests about the hotel services. · +Load and unload luggage carts. · Organize and deliver luggage for tour groups · ...

+The Doorperson is responsible for welcoming guests in an attentive, courteous and efficient manner and providing the guest with a positive first impression. He/she is also responsible for providing assistance into and out of the hotel as well as assisting with transportation nee ...

The Cage Cashier is responsible for controlling his/her individual bankroll during their assigned shift. He/She also prepares the summary of all receipts and disbursements made during the shift. · * Verify and take custody of properly generated cash and cash equivalents* Exchange ...

The Purchasing Clerk is responsible for handling purchasing functions and maintaining an effective filing system to provide the hotel with the best prices for products. · Maintain and control issuance and filing of all Purchase Orders. · Check all Purchase Orders (PO's) received ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, · eye appeal, · taste and food cost.Work with other F&B managers and keep them informed of F&B issues as they arise. · ...

Se busca Líder para asistir al jefe y equipo para ejecutar metas operativas. · ...